2018 Valentine's Day Menu

Pre-Fixe Menu $75 per Person

(choice of one from each course)
1st Course
Beef Tartare / beet puree / horseradish / creme fraiche / herbs
Arugula & Watercress Salad / goat cheese / almonds / pomegranate vinaigrette
Raw Oysters / orange-ginger mignonette
2nd Course
Roasted Cauliflower Soup / golden raisins / curry creme fraiche / crispy shallot
Braised Lamb Shoulder / tomato / mirepoix / soft polenta / pecorino romano
Risotto / parmesan / black pepper
Main Course
Filet Mignon / potatoes Aligot / bordelaise / crispy garlic
Seared Scallops / black truffle-pea puree / pancetta / parmesan crisps
Roasted Pure Pasture Farms Chicken / marble potatoes / pearl onions / roasted carrots / pan jus
Potato Gnocchi / foraged mushrooms / butternut squash puree / vegetable demi
Dessert Course
Chocolate Pot de Creme / raspberry / whipped cream
Olive Oil Cake / orange mousse / gingersnaps


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Make a reservation on OpenTable or call 615-915-1715

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